Hey, Welcome to the Zaxby’s Fry Seasoning Recipe. It is a bold, savory, Southern-style seasoning blend used to flavor Zaxby’s famous fries, chicken, and sides.
If you’ve ever had this at a Caribbean family gathering or a festive dinner, you already know how irresistibly smooth and sweet it is.
Guess what happened when I tried to replicate that at home? I did it perfectly! I’m going to share the simplest method for preparing this delicious food in your own kitchen today.
Recipe Overview
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 10 (as seasoning)
Cuisine: American (Southern)
Category: Seasoning
History and Origin
This seasoning blend was inspired by classic Southern fried chicken flavors. Zaxby’s created it to enhance fries and chicken with bold, zesty, and slightly peppery notes.
It became a favorite across the United States for its addictive taste.
What does Zaxby’s Fry Seasoning taste like?
This seasoning has a savory and slightly smoky flavor with hints of garlic, onion, paprika, and black pepper.
It adds the perfect balanced kick to fries, fried chicken, and snacks without overpowering their original taste.
By the way, you can also try the Golden Corral Fried Chicken Recipe.
Zaxby’s Fry Seasoning Ingredients
You will need the following ingredients to start making the Best Zaxby’s Fry Seasoning Recipe:
| Ingredient | Amount |
|---|---|
| Paprika | 2 tablespoons |
| Garlic powder | 1 tablespoon |
| Onion powder | 1 tablespoon |
| Salt | 1 tablespoon |
| Black pepper | 1 teaspoon |
| Cayenne pepper | ½ teaspoon |
| White pepper | ½ teaspoon |
| Dried oregano | ½ teaspoon |
| Sugar | ½ teaspoon |
Equipment Needed
Also, gather the following equipment, as they are necessary to craft your Easy Zaxby’s Fry Seasoning Recipe:
- Mixing bowl
- Measuring spoons
- Small whisk or spoon
- Airtight spice jar or container
How to Make Zaxby’s Fry Seasoning Recipe
Step 1: Combine Dry Ingredients
Add paprika, garlic powder, onion powder, salt, black pepper, cayenne, white pepper, oregano, and sugar into a mixing bowl.
Step 2: Mix Thoroughly
Whisk everything to form a uniform seasoning blend with no clumps remaining.
Step 3: Store for Later Use
Transfer the seasoning into an airtight jar and keep in a cool, dry place.
Recipe Card
Zaxby’s Fry Seasoning Recipe
Ingredients
Equipment
Method
- Add paprika, garlic powder, onion powder, salt, black pepper, cayenne, white pepper, oregano, and sugar into a mixing bowl.
- Whisk everything to form a uniform seasoning blend with no clumps remaining.
- Transfer the seasoning into an airtight jar and keep in a cool, dry place.
Notes
Nutritional Information
Below, I have listed the nutritional information for the Zaxby’s Fry Seasoning Recipe:
| Nutrients | Per Teaspoon |
|---|---|
| Calories | 5 kcal |
| Carbohydrates | 1 g |
| Protein | 0 g |
| Fat | 0 g |
| Sodium | 230 mg |
| Fiber | 0.2 g |
Serving Suggestions
Sprinkle this seasoning generously over fries, potato wedges, and tater tots right after they come out of the fryer for maximum flavor.
You can also use it on chicken tenders, wings, popcorn, vegetables, and even mix it into dipping sauces for an extra zesty kick.
Storage Tips
Store your homemade Zaxby’s Fry Seasoning in an airtight spice jar and keep it in a cool, dry place away from sunlight or heat.
Avoid moisture exposure to prevent clumping. When stored properly, this seasoning blend stays fresh, flavorful, and ready to use for months.
Tips for Customizing the Flavor
You can easily customize this seasoning based on your taste preferences. Add more cayenne for extra heat, increase black pepper for a deeper kick, or include smoked paprika for a richer barbecue-style aroma.
Adjust ingredients to match your favorite Southern fry flavor at home.
Best Foods to Use This Seasoning On
While fries are the classic choice, this Zaxby’s-style seasoning is also fantastic on onion rings, fried shrimp, baked potatoes, grilled corn, and toasted sandwiches.
It instantly boosts flavor and brings restaurant-style fun to any snack or quick family dinner.
Why You Should Make It at Home
Homemade seasoning is budget-friendly, customizable, and fresh without artificial preservatives.
You control the salt and spice level while enjoying the same restaurant-style flavor whenever you want. Plus, it’s a smart kitchen staple that enhances everyday meals effortlessly.
Flavor Variations You Can Try
Experimenting with extra herbs, like thyme or rosemary, brings an earthier taste. Want more zest? Add lemon pepper seasoning.
Prefer smoky flavors? Try chipotle powder. This blend can evolve into your own signature seasoning for fries, wings, and grilled favorites.
Common Mistakes to Avoid
Avoid adding too much salt because it can overpower the spices. Also, make sure the seasoning is mixed well to prevent uneven flavors.
Store it correctly to avoid clumping, and always taste-test before sprinkling too heavily on food.
How to Adjust Spice Level for Kids
If you’re serving this Zaxby’s Fry Seasoning Recipe to kids, simply reduce the cayenne and black pepper to keep the flavor mild and family-friendly.
Kids still get that delicious fry seasoning taste without the extra heat that may feel too strong for them.
Perfect Pairings for Game Day Snacks
This Zaxby’s Fry Seasoning Recipe is a must-have for party food like loaded fries, chicken bites, nachos, mozzarella sticks, and sliders.
It instantly boosts flavor and makes every snack more exciting while entertaining friends and family during a fun game day at home.
Budget-Friendly Seasoning Alternative
Instead of purchasing packaged seasonings again and again, this homemade mix saves money and gives you more quantity for less.
It uses common pantry spices, making it affordable while delivering the same Zaxby’s-style taste you love in every sprinkle.
Conclusion
Making Zaxby’s Fry Seasoning Recipe at home is easy, affordable, and perfect to enhance many snacks and meals. You’ll love the burst of Southern flavor in every bite.
With these words, we came to the end of this article. Please share this recipe with your loved ones and give it a 5-star rating at the conclusion of the FAQs section if you enjoy it!
Happy Cooking!
Frequently Asked Questions (FAQs)
Can I reduce the heat in this seasoning?
Yes, simply reduce or remove the cayenne pepper for a milder seasoning.
What can I use this seasoning on?
Fries, chicken tenders, wings, popcorn, roasted veggies, and even sandwiches taste amazing with it.
How long does homemade seasoning last?
Up to 6 months when stored in an airtight container in a cool, dry place.
Is this seasoning gluten-free?
Yes, all ingredients are naturally gluten-free, but always check labels for safety.
Can I add more salt?
Absolutely! Adjust salt to your taste preference while mixing.
You will also like the Mission BBQ Green Beans Recipe.
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