Hey, Welcome to the Mission BBQ Green Beans Recipe. Mission BBQ Green Beans are a savory, smoky, bacon-packed green bean side dish served at the famous Mission BBQ restaurant.
If you’ve ever had this at a Caribbean family gathering or a festive dinner, you already know how irresistibly smooth and sweet it is.
Guess what happened when I tried to replicate that at home? I did it perfectly! I’m going to share the simplest method for preparing this delicious food in your own kitchen today.
Recipe Overview
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Cuisine: American
Category: Side Dish
History and Origin
Mission BBQ is a patriotic American restaurant chain known for supporting veterans and serving traditional BBQ sides.
Their green beans are inspired by Southern cooking, combining smoky bacon flavors with tender green beans. It has become a fan-favorite side dish nationwide.
What does the Mission BBQ Green Beans Recipe taste like?
This dish is smoky, savory, slightly sweet, and buttery thanks to the bacon, onions, and seasoning blend.
The green beans become tender yet still crisp, creating a perfect BBQ-style balanced side that pairs well with meats like brisket, chicken, and ribs.
By the way, you can also try the Flame Broiler Magic Sauce Recipe.
Mission BBQ Green Beans Ingredients
You will need the following ingredients to start making the Best Mission BBQ Green Beans Recipe:
| Ingredient | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Bacon | 6 slices (chopped) |
| Onion (chopped) | 1 small |
| Minced garlic | 2 cloves |
| Chicken broth | 1 cup |
| Brown sugar | 1 tablespoon |
| Salt | 1/2 teaspoon |
| Black pepper | 1/4 teaspoon |
| Smoked paprika | 1/2 teaspoon |
Equipment Needed
Also, gather the following equipment, as they are necessary to craft your Easy Mission BBQ Green Beans Recipe:
- Large skillet or pan
- Cutting board
- Knife
- Measuring cups and spoons
- Spoon for stirring
How to Make Mission BBQ Green Beans Recipe
Step 1: Cook the Bacon
In a large skillet, cook the chopped bacon over medium heat until crispy. Leave the bacon fat in the pan and remove it, and set it aside.
Step 2: Add Onion and Garlic
Sauté chopped onion in the bacon fat until soft. Cook for 30 seconds after adding the minced garlic.
Step 3: Cook the Green Beans
Add the fresh green beans to the skillet and stir well to coat them in the flavors.
Step 4: Add Broth and Seasonings
Pour in chicken broth, then add brown sugar, salt, black pepper, and smoked paprika. Cover and cook 10–15 minutes until tender.
Step 5: Finish and Serve
Stir in the cooked bacon, simmer 2 more minutes, then serve warm with your favorite BBQ dishes.
Recipe Card
Mission BBQ Green Beans Recipe
Ingredients
Equipment
Method
- In a large skillet, cook the chopped bacon over medium heat until crispy. Leave the bacon fat in the pan and remove it, and set it aside.
- Sauté chopped onion in the bacon fat until soft. Cook for 30 seconds after adding the minced garlic.
- Add the fresh green beans to the skillet and stir well to coat them in the flavors.
- Pour in chicken broth, then add brown sugar, salt, black pepper, and smoked paprika. Cover and cook 10–15 minutes until tender.
- Stir in the cooked bacon, simmer 2 more minutes, then serve warm with your favorite BBQ dishes.
Notes
Nutritional Information
Below, I have listed the nutritional information for the Mission BBQ Green Beans Recipe:
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 160 |
| Protein | 6g |
| Fat | 10g |
| Carbohydrates | 11g |
| Fiber | 3g |
| Sugar | 4g |
Serving Suggestions
Mission BBQ Green Beans pair wonderfully with smoked meats, roasts, grilled chicken, or ribs.
You can also serve them alongside mashed potatoes, cornbread, mac and cheese, or at weekend BBQ parties for a complete American-style meal.
Storage Tips
Any leftovers can be kept in the fridge for up to three or four days in an airtight container. Reheat on the stovetop or microwave until fully warmed.
Avoid freezing to maintain the fresh and crisp texture of the green beans.
Why You Will Love This Recipe
You will love this Mission BBQ Green Beans Recipe because it brings restaurant-quality flavor to your home without any complicated steps.
It’s packed with smokiness from bacon, sweetness from brown sugar, and a savory broth blend that perfectly complements any BBQ meal.
Customizable Flavor Options
You can easily customize this recipe to fit your personal taste. Add spicy elements like crushed red pepper, increase the smokiness with extra paprika, or make it sweeter by adjusting the brown sugar.
It’s a versatile side dish that adapts to anyone’s preferences.
Perfect for Any Occasion
Whether it’s a summer BBQ, holiday dinner, potluck, or weeknight meal, these green beans fit every occasion.
They go well with grilled foods, smoked meats, or even a simple roasted chicken dinner. Everyone will appreciate this flavorful and crowd-pleasing dish.
Health Benefits of Green Beans
Green beans are low in calories but rich in nutrients like fiber, vitamins A, C, and K, and essential minerals.
This recipe still offers a wholesome vegetable dish while delivering a satisfying and comforting taste alongside your favorite main courses.
Tips for the Best Results
Use fresh green beans for the best taste and crisp texture. Cook the bacon until perfectly crispy, and let the beans simmer fully in broth so they soak up flavor.
A sprinkle of extra seasoning before serving enhances the final taste.
Make-Ahead Instructions
If you’re preparing for a gathering, you can cook this dish in advance and store it in the refrigerator.
Reheat gently to keep the beans from becoming too soft. This helps reduce stress when cooking large meals or serving multiple dishes.
Using Frozen Green Beans
If you don’t have fresh green beans, frozen ones also work great. Make sure to thaw and pat them dry before cooking to avoid extra moisture.
They will still give a delicious soft yet crisp texture with all the flavors absorbed beautifully.
Conclusion
This Mission BBQ Green Beans Recipe gives you a delicious BBQ restaurant-style experience right at home. It’s easy, quick, and perfect for family dinners or parties with your favorite grilled foods.
With these words, we came to the end of this article. Please share this recipe with your loved ones and give it a 5-star rating at the conclusion of the FAQs section if you enjoy it!
Happy Cooking!
Frequently Asked Questions (FAQs)
Can I use canned green beans instead of fresh?
Yes, but reduce cooking time because canned green beans are already soft.
Is this recipe spicy?
No, but you can add red pepper flakes for heat.
Can I use turkey bacon?
Yes, it works well, but it gives a lighter flavor.
Can I make it vegetarian?
Skip bacon and sauté in olive oil, adjusting seasoning.
What can I replace chicken broth with?
Vegetable broth or water works fine with added seasoning.
You will also like the Chai Haleeb Recipe.
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