Hey, Welcome to the Publix Chicken and Wild Rice Soup Recipe. It is a creamy, hearty soup filled with tender chicken, vegetables, and nutty wild rice.
If you’ve ever had this at a Caribbean family gathering or a festive dinner, you already know how irresistibly smooth and comforting it is.
Guess what happened when I tried to replicate that at home? I did it perfectly! I’m going to share the simplest method for preparing this delicious food in your own kitchen today.
Recipe Overview
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 6
Cuisine: American
Category: Soup
History and Origin
Publix Chicken and Wild Rice Soup is inspired by classic American comfort food traditions, especially popular in Southern kitchens.
Over the years, Publix refined this recipe into a creamy, cozy soup that shoppers adore, making it a top favorite in their ready-to-eat deli menu.
What Does Publix Chicken and Wild Rice Soup Taste Like?
This soup tastes rich, creamy, and savory with chunks of tender chicken, fresh veggies, and slightly chewy wild rice adding texture.
Each spoonful gives you warmth and comfort, making it perfect for chilly evenings or when you’re craving homemade-style comfort.
By the way, you can also try the Cicis Bavarian Dessert Pizza Recipe.
Publix Chicken and Wild Rice Soup Ingredients
You will need the following ingredients to start making the Best Publix Chicken and Wild Rice Soup Recipe:
| Ingredient | Quantity |
|---|---|
| Cooked chicken, shredded | 2 cups |
| Wild rice, cooked | 1 cup |
| Carrots, diced | 1 cup |
| Celery, diced | 1 cup |
| Onion, chopped | 1 medium |
| Chicken broth | 4 cups |
| Heavy cream | 1 cup |
| Butter | 3 tablespoons |
| All-purpose flour | 3 tablespoons |
| Olive oil | 1 tablespoon |
| Garlic, minced | 2 cloves |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Thyme | ½ teaspoon |
Equipment Needed
Also, gather the following equipment, as they are necessary to craft your Easy Publix Chicken and Wild Rice Soup Recipe:
- Large pot or Dutch oven
- Cutting board
- Knife
- Measuring cups and spoons
- Wooden spoon
- Ladle
How to Make Publix Chicken and Wild Rice Soup Recipe
Step 1: Sauté the Vegetables
Heat olive oil in a large pot. Add chopped onion, carrots, celery, and garlic. Sauté until soft and fragrant.
Step 2: Make the Creamy Base
Add butter to the pot, melt, then stir in flour to create a smooth roux. Cook for 1 minute to remove the raw flour taste.
Step 3: Add Broth and Seasonings
Slowly pour in chicken broth while stirring. Add thyme, salt, and black pepper. Let it simmer for 10 minutes.
Step 4: Add Chicken and Rice
Stir in shredded chicken and cooked wild rice. Continue cooking until everything is heated through.
Step 5: Pour in Cream
Add heavy cream and stir until the soup becomes creamy and well combined. Cook for another 5 minutes and serve warm.
Recipe Card
Publix Chicken and Wild Rice Soup Recipe
Ingredients
Equipment
Method
- Heat olive oil in a large pot. Add chopped onion, carrots, celery, and garlic. Sauté until soft and fragrant.
- Add butter to the pot, melt, then stir in flour to create a smooth roux. Cook for 1 minute to remove the raw flour taste.
- Slowly pour in chicken broth while stirring. Add thyme, salt, and black pepper. Let it simmer for 10 minutes.
- Stir in shredded chicken and cooked wild rice. Continue cooking until everything is heated through.
- Add heavy cream and stir until the soup becomes creamy and well combined. Cook for another 5 minutes and serve warm.
Notes
Nutritional Information
Below, I have listed the nutritional information for the Publix Chicken and Wild Rice Soup Recipe:
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 360 kcal |
| Protein | 23 g |
| Carbohydrates | 28 g |
| Fat | 18 g |
| Fiber | 3 g |
| Sodium | 690 mg |
Serving Suggestions
Serve this cozy Publix Chicken and Wild Rice Soup with warm, crusty bread, buttery garlic toast, or oyster crackers for extra crunch.
Pair it with a simple garden salad or a grilled cheese sandwich to turn it into a complete, comforting, and satisfying meal.
Storage Tips
Store leftover soup in an airtight container inside the refrigerator for up to 3 days. When reheating, warm it slowly on the stove and add a splash of broth or milk if it thickens.
Avoid freezing because the creamy texture may separate and change.
Variations to Try
You can easily customize this soup to match your personal taste. Swap heavy cream with half-and-half for a lighter version or use rotisserie chicken for quicker cooking.
Add mushrooms, spinach, or corn to make the soup heartier, richer, and more flavorful.
Why You Will Love This Soup
This Publix Chicken and Wild Rice Soup Recipe brings the same Publix deli flavors right to your home without spending extra money.
It’s warm, creamy, and soothing—perfect for busy weeknights or when you’re feeling under the weather. Everyone at the table will ask for seconds.
Best Side Dishes to Serve With It
Serving this Publix Chicken and Wild Rice Soup Recipe with soft dinner rolls, homemade biscuits, or a buttery baguette makes every spoonful better.
You can also pair it with Caesar salad or roasted vegetables to create a full meal that feels both wholesome and comforting.
Pro Tips for Best Results
Keep the heat low after adding cream to avoid curdling. If the soup becomes too thick, thin it with a little extra broth.
Chop the vegetables evenly to ensure perfect texture and flavor in every bite of this comforting dish.
Why This Recipe Works
The blend of shredded chicken, hearty wild rice, and a smooth creamy base creates a perfect balance of nutrients and comfort.
Fresh aromatics like garlic and thyme boost flavor naturally, giving you a delicious homemade soup that tastes gourmet without effort.
Conclusion
This homemade Publix Chicken and Wild Rice Soup Recipe brings delicious comfort straight to your table in less than an hour.
It’s creamy, hearty, and an absolute favorite that your whole family will appreciate.
With these words, we came to the end of this article. Please share this recipe with your loved ones and give it a 5-star rating at the conclusion of the FAQs section if you enjoy it!
Happy Cooking!
Frequently Asked Questions (FAQs)
How do I thicken my soup more?
You can add extra flour or a cornstarch slurry during cooking to thicken the soup.
Can I use rotisserie chicken?
Yes, rotisserie chicken is perfect and adds extra flavor.
Can I freeze this soup?
It’s best not to freeze because the cream may separate and change texture.
Can I use brown rice instead of wild rice?
Yes, but texture and flavor will differ slightly.
Is this soup gluten-free?
Use cornstarch instead of flour to make it gluten-free.
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