Texas Roadhouse Kenny Chesney Drink Recipe

Texas Roadhouse Kenny Chesney Drink Recipe

Hey, Welcome to the Texas Roadhouse Kenny Chesney Drink Recipe. It’s a refreshing, tropical-inspired cocktail made with rum, peach schnapps, sweet and sour mix, and a splash of citrusy fizz that feels like a beach vacation in a glass.

I still remember the first time I ordered this drink at Texas Roadhouse. One sip, and I knew you’d want to recreate it at home too.

It’s fun, easy, and perfect when you’re craving something light and refreshing.

Recipe Overview

Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 1 drink
Cuisine: American
Category: Drink

History and Origin

The Texas Roadhouse Kenny Chesney Drink is inspired by the country music vibe and beach-loving personality of Kenny Chesney.

Texas Roadhouse crafted this cocktail to match laid-back summer energy, making it a fan-favorite refreshment.

What does Texas Roadhouse Kenny Chesney Drink taste like?

This drink tastes sweet, slightly tangy, and fruity with tropical notes. You’ll notice peachy sweetness, citrus brightness, and smooth rum warmth, balanced by fizzy lemon-lime soda that keeps it light and easy to sip.

By the way, you can also try the Texas Roadhouse Applesauce Recipe.

Texas Roadhouse Kenny Chesney Drink Ingredients

You will need the following ingredients to start making the Best Texas Roadhouse Kenny Chesney Drink Recipe:

IngredientQuantity
White rum1 oz
Peach schnapps1 oz
Sweet and sour mix2 oz
Lemon-lime sodaTop up
Fresh lemon wedge1
Ice cubesAs needed

Equipment Needed

Also, gather the following equipment, as they are necessary to craft your Easy Texas Roadhouse Kenny Chesney Drink Recipe:

  • Cocktail shaker
  • Measuring jigger
  • Highball glass
  • Bar spoon
  • Ice scoop

How to Make Texas Roadhouse Kenny Chesney Drink Recipe

Step 1: Fill the shaker

I start by filling a cocktail shaker halfway with ice cubes to chill the drink properly.

Step 2: Add the spirits

Next, you pour in the white rum and peach schnapps over the ice.

Step 3: Mix in sweet and sour

Add the sweet and sour mix, then shake well for about 10 seconds until everything is nicely combined.

Step 4: Serve the drink

Strain the mixture into an ice-filled highball glass and top it off with lemon-lime soda.

Step 5: Garnish and enjoy

Finish with a fresh lemon wedge, give it a gentle stir, and enjoy your homemade Texas Roadhouse favorite.

Recipe Card

Texas Roadhouse Kenny Chesney Drink Recipe

Texas Roadhouse Kenny Chesney Drink Recipe

Hey, Welcome to the Texas Roadhouse Kenny Chesney Drink Recipe. It’s a refreshing, tropical-inspired cocktail made with rum, peach schnapps, sweet and sour mix, and a splash of citrusy fizz that feels like a beach vacation in a glass.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 People
Course: Drinks
Cuisine: American
Calories: 190

Ingredients
  

  • 1 oz white rum
  • 1 oz peach schnapps
  • 2 oz sweet and sour mix
  • Lemon-lime soda to top
  • 1 fresh lemon wedge
  • Ice cubes

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Highball glass
  • Bar spoon
  • Ice scoop

Method
 

Step 1: Fill the shaker
  1. I start by filling a cocktail shaker halfway with ice cubes to chill the drink properly.
    Texas Roadhouse Kenny Chesney Drink Recipe
Step 2: Add the spirits
  1. Next, you pour in the white rum and peach schnapps over the ice.
    Texas Roadhouse Kenny Chesney Drink Recipe
Step 3: Mix in sweet and sour
  1. Add the sweet and sour mix, then shake well for about 10 seconds until everything is nicely combined.
    Texas Roadhouse Kenny Chesney Drink Recipe
Step 4: Serve the drink
  1. Strain the mixture into an ice-filled highball glass and top it off with lemon-lime soda.
    Texas Roadhouse Kenny Chesney Drink Recipe
Step 5: Garnish and enjoy
  1. Finish with a fresh lemon wedge, give it a gentle stir, and enjoy your homemade Texas Roadhouse favorite.
    Texas Roadhouse Kenny Chesney Drink Recipe

Notes

I love serving this drink ice-cold alongside grilled steaks, burgers, or barbecue.

Nutritional Information

Below, I have listed the nutritional information for the Texas Roadhouse Kenny Chesney Drink Recipe:

NutrientAmount (Approx.)
Calories190 kcal
Carbohydrates18 g
Sugar16 g
Alcohol14 g
Fat0 g
Protein0 g

Serving Suggestions

I love serving this drink ice-cold alongside grilled steaks, burgers, or barbecue. You can also enjoy it poolside or at summer parties, where its refreshing flavor really shines and keeps everyone coming back for more.

Storage Tips

This drink is best enjoyed fresh. If needed, you can pre-mix the rum, schnapps, and sweet and sour mix and refrigerate for up to 24 hours. Add ice and soda only when serving.

Best Rum Choices for the Kenny Chesney Drink

When I make this Texas Roadhouse Kenny Chesney Drink Recipe at home, I like experimenting with different white rums.

You’ll notice how each brand slightly changes the flavor, from crisp and clean to lightly sweet, helping you customize the cocktail exactly to your taste.

Can You Adjust the Sweetness Level?

I know not everyone loves super-sweet drinks, so you can easily control the sweetness.

You can reduce the sweet and sour mix or add extra soda, letting you create a balanced, refreshing drink that suits your personal preference.

Making a Party-Size Pitcher Version

If you’re hosting friends, I recommend turning this into a pitcher cocktail. You simply scale up the ingredients, mix everything except the soda, and add the fizz right before serving so each glass stays fresh and bubbly.

Kenny Chesney Drink vs Other Texas Roadhouse Cocktails

I’ve tried many Texas Roadhouse drinks, and this one stands out for its light, tropical vibe.

Compared to margaritas or stronger cocktails, you’ll find this drink easier to sip, less heavy, and perfect for warm-weather occasions.

Perfect Occasions to Serve This Drink

I love serving this Texas Roadhouse Kenny Chesney Drink Recipe during summer cookouts, game nights, or casual get-togethers.

You’ll notice how its fruity flavor appeals to almost everyone, making it a reliable crowd-pleaser that fits relaxed, fun-filled moments perfectly.

Non-Alcoholic and Low-Alcohol Variations

When I’m serving guests who don’t drink alcohol, I switch things up easily. You can create a mocktail or low-alcohol version without losing flavor, so everyone gets to enjoy that signature Texas Roadhouse refreshment.

Common Mistakes to Avoid While Making This Drink

From over-shaking to adding soda too early, small mistakes can affect the final taste. I’ve learned that following the steps carefully helps you get that smooth, restaurant-style flavor every single time at home.

Why This Drink Feels Like a Vacation in a Glass

Every time I sip this cocktail, it reminds me of beach vibes and summer music. You’ll love how the fruity flavors, fizzy finish, and easygoing feel instantly transport you into a laid-back, vacation-ready mood.

Conclusion

This Texas Roadhouse Kenny Chesney Drink Recipe is simple, refreshing, and perfect when you want restaurant-style flavor at home. I promise once you try it, you’ll be making it all summer long.

With these words, we came to the end of this article. Please share this recipe with your loved ones and give it a 5-star rating at the conclusion of the FAQs section if you enjoy it!

Happy Cooking!

Frequently Asked Questions (FAQs)

What alcohol is used in the Kenny Chesney drink?

The drink uses white rum and peach schnapps for its smooth and fruity flavor.

Is the Texas Roadhouse Kenny Chesney drink sweet?

Yes, it’s mildly sweet with a balanced citrus tang that keeps it refreshing.

Can I make this drink non-alcoholic?

You can replace rum and schnapps with peach juice and extra lemon-lime soda for a mocktail version.

What glass is best for serving this drink?

A highball glass works best to hold ice and soda comfortably.

Can I make this drink for a crowd?

Yes, just multiply the ingredients and mix in a large pitcher, adding soda right before serving.

You will also like the Texas Roadhouse Mac and Cheese Recipe.

Hey there! I started Pure Tasty Recipes with a simple belief: great food doesn’t need to be complicated. As someone who loves experimenting in the kitchen, I wanted to share easy, flavorful, and beginner-friendly recipes that anyone can recreate at home.

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