Ingredients
Equipment
Method
Step 1: Whip the Butter
- Add softened butter to a bowl and whip it using a hand mixer until light and fluffy.

Step 2: Add Sweeteners
- Mix in powdered sugar and honey slowly, whipping until fully combined and smooth.

Step 3: Add Flavorings
- Add cinnamon, vanilla extract, and a pinch of salt. Beat again until evenly mixed.

Step 4: Chill or Serve
- Serve immediately for a soft spread or refrigerate for 20 minutes if you prefer a firmer texture.

Notes
I love serving this cinnamon butter with warm dinner rolls, biscuits, cornbread, or pancakes.
