Ingredients
Equipment
Method
Step 1: Combine the base
- Whisk together mayonnaise, ketchup, and yellow mustard until smooth and creamy.

Step 2: Add the seasonings
- Mix in garlic powder, onion powder, smoked paprika, sugar, salt, black pepper, and cayenne for balanced flavor.

Step 3: Add tang and depth
- Pour in the Worcestershire sauce and apple cider vinegar, then whisk again until everything blends perfectly.

Step 4: Chill the sauce
- Transfer your sauce to an airtight container and refrigerate for at least one hour so the flavors can develop fully.

Step 5: Serve and enjoy
- Pair it with sandwiches, wraps, fries, chicken tenders, and salads for that authentic Groucho’s Deli experience.

Notes
This sauce is perfect for dipping fries, drizzling over sandwiches, mixing into wraps, or serving with grilled chicken.
