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Taro Burger Recipe

Taro Burger Recipe

Hey, Welcome to the Taro Burger Recipe. Taro Burger is a flavorful veggie-style patty made from mashed taro, herbs, and seasonings, giving you a hearty and satisfying bite.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 People
Course: Snack
Cuisine: American
Calories: 230
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups taro root peeled, cubed
  • 1 small onion finely chopped
  • 3 garlic cloves minced
  • ¼ cup green onions chopped
  • 1 cup breadcrumbs
  • 1 large egg
  • 1 tablespoon soy sauce
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 3 tablespoons oil for frying

Equipment

  • Mixing bowls
  • Pot for boiling taro
  • Skillet or frying pan
  • Masher or fork
  • Cutting board
  • Knife
  • Measuring cups and spoons

Method
 

Step 1: Prepare the Taro
  1. Boil the taro cubes until soft, then drain and mash them until smooth.
    Taro Burger Recipe
Step 2: Mix the Patty Ingredients
  1. Combine mashed taro with onion, garlic, green onions, breadcrumbs, egg, soy sauce, salt, and pepper.
    Taro Burger Recipe
Step 3: Shape the Patties
  1. Form the mixture into round, even burger patties.
    Taro Burger Recipe
Step 4: Cook the Patties
  1. Heat oil in a skillet and pan-fry each patty until golden and crispy on both sides.
    Taro Burger Recipe
Step 5: Assemble the Burger
  1. Place the cooked patty on a toasted bun and add lettuce, tomato, cheese, or your favorite toppings.
    Taro Burger Recipe

Notes

You can enjoy your taro burger with crispy fries, coleslaw, or a fresh tropical salad.