Ingredients
Equipment
Method
Step 1: Prepare the Chicken
- Cook your chicken if not already done—boil or bake until tender, then cool and shred or dice into small pieces.

Step 2: Chop the Celery
- Finely chop fresh celery to add that perfect crunch and refreshing texture.

Step 3: Mix the Dressing
- In a bowl, combine mayonnaise, sweet relish, lemon juice, sugar, salt, and black pepper until smooth and creamy.

Step 4: Combine Ingredients
- Add the shredded chicken and celery to the dressing and mix well until everything is fully coated.

Step 5: Chill and Serve
- Refrigerate the chicken salad for 30 minutes to allow flavors to blend. Serve chilled on bread, wraps, or crackers.

Notes
You can enjoy this Wawa Chicken Salad in so many ways. Spread it inside a soft hoagie roll, serve it on toasted bread, wrap it in tortillas, or spoon it over crisp lettuce.
