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Zaxby’s Lite Vinaigrette Dressing Recipe

Zaxby’s Lite Vinaigrette Dressing Recipe

Zaxby’s Lite Vinaigrette Dressing is a light, tangy, slightly sweet salad dressing that adds big flavor without feeling heavy.
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Prep Time 5 minutes
Cook Time 0 minutes
Servings: 6 People
Course: Side Dish
Cuisine: American
Calories: 70
Ingredients Equipment Method Notes

Ingredients
  

  • ¼ cup apple cider vinegar
  • 3 tablespoons olive oil
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Equipment

  • Measuring cups and spoons
  • Small mixing bowl
  • Whisk or fork
  • Airtight jar or container

Method
 

Step 1: Add the base ingredients
  1. I start by adding the apple cider vinegar, honey, Dijon mustard, and lemon juice to a small bowl.
    Zaxby’s Lite Vinaigrette Dressing Recipe
Step 2: Season the dressing
  1. Next, I sprinkle in the garlic powder, onion powder, salt, and black pepper, making sure everything is evenly distributed.
    Zaxby’s Lite Vinaigrette Dressing Recipe
Step 3: Whisk in the oil
  1. While whisking continuously, I slowly drizzle in the olive oil until the dressing looks smooth and slightly thickened.
    Zaxby’s Lite Vinaigrette Dressing Recipe
Step 4: Taste and adjust
  1. I always give it a quick taste and adjust the salt or sweetness if needed, depending on how tangy you like it.
    Zaxby’s Lite Vinaigrette Dressing Recipe
Step 5: Store or serve
  1. You can use it right away or pour it into a jar and refrigerate it for later.
    Zaxby’s Lite Vinaigrette Dressing Recipe

Notes

I love drizzling this over crisp green salads, grilled chicken salads, or even as a light marinade for veggies.