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Zaxby’s Texas Toast Recipe

Zaxby’s Texas Toast Recipe

Zaxby’s Texas Toast is a thick-cut, buttery garlic toast that’s crispy on the outside, soft on the inside, and absolutely irresistible.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 People
Course: Side Dish
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

  • 4 thick slices Texas toast bread
  • ½ cup unsalted butter softened
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon salt
  • ½ teaspoon dried parsley optional

Equipment

  • Mixing bowl
  • Spoon or spatula
  • Skillet or griddle (or oven)
  • Butter knife

Method
 

Step 1: Prepare the Garlic Butter
  1. In a small bowl, mix the softened butter, garlic powder, onion powder, salt, and parsley until smooth and well combined.
    Zaxby’s Texas Toast Recipe
Step 2: Butter the Bread
  1. Spread a generous layer of garlic butter on one side of each bread slice. Don’t be shy here—this is where the flavor comes from.
    Zaxby’s Texas Toast Recipe
Step 3: Toast the Bread
  1. Heat a skillet or griddle over medium heat. Place the bread butter-side down and cook for 2–3 minutes until golden brown.
    Zaxby’s Texas Toast Recipe
Step 4: Flip and Finish
  1. Lightly butter the other side, flip the bread, and cook for another 2 minutes until both sides are crispy and golden.
    Zaxby’s Texas Toast Recipe
Step 5: Serve Hot
  1. Remove from heat and serve immediately for that authentic Zaxby’s-style taste.
    Zaxby’s Texas Toast Recipe

Notes

  • I love serving this Texas toast alongside fried chicken, burgers, or even a fresh salad.
  • You can also use it as a base for sandwiches or dip it into creamy sauces.