Go Back
Zaxby’s Zax Sauce Recipe

Zaxby’s Zax Sauce Recipe

Zaxby’s Zax Sauce is a creamy, tangy, slightly spicy dipping sauce that pairs perfectly with chicken, fries, and just about everything else.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 People
Course: Sauce
Cuisine: American
Calories: 140
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup mayonnaise
  • ¼ cup ketchup
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ½ teaspoon black pepper
  • ¼ teaspoon salt

Equipment

  • Mixing bowl
  • Measuring cups and spoons
  • Whisk or spoon
  • Airtight container for storage

Method
 

Step 1: Add the base ingredients
  1. I start by adding mayonnaise and ketchup to a mixing bowl. This creates the creamy and tangy base that makes Zax Sauce so irresistible.
    Zaxby’s Zax Sauce Recipe
Step 2: Mix in the flavor boosters
  1. Next, I add Worcestershire sauce, garlic powder, onion powder, paprika, black pepper, and salt. These spices are where all that signature flavor comes from.
    Zaxby’s Zax Sauce Recipe
Step 3: Whisk until smooth
  1. Using a whisk or spoon, I mix everything together until the sauce is completely smooth and evenly blended.
    Zaxby’s Zax Sauce Recipe
Step 4: Chill for the best flavor
  1. You can use it right away, but I highly recommend chilling it in the refrigerator for at least 30 minutes. This helps the flavors meld together beautifully.
    Zaxby’s Zax Sauce Recipe

Notes

I love serving Zax Sauce with chicken tenders, fries, burgers, or even as a sandwich spread.